Ring the New Year’s Bell (pepper)!
School starts soon, but I wanted to show you one more recipe before this blog returns to issues of neuroscience and psychology.
This is a multi-generational family recipe that everyone in my family loves — and yours might just love it, too! Excuse the pun, but this midday meal is great to help ‘ring the New Year’s bell (pepper)!’
Stuffed Bell Pepper Recipe!
Enjoy!
Laura









January 3rd, 2008 at 8:41 pm
[...] prepare the veggies of your choice: fairy tale eggplant sliced in half and roasted; purple potatoes halved, par boiled and fried; steamed baby artichokes; bell pepper and broccoli sauté; string beans. What’s in season? [...]